Here some articles about plants and trees in Pakistan
The common apple is a deciduous tree that produces edible fruit and belongs to the rose family (Rosaceae). It originates from Central Asia and Afghanistan but is now cultivated globally for its crisp and crunchy fruit, which can be consumed raw or incorporated into various culinary dishes. Additionally, cider is a significant product derived from these fruits. Numerous cultivars exist, each exhibiting variations in color, flavor, and recommended culinary applications. Apples are typically straightforward to cultivate and can thrive in a range of soil types. They prefer full sun to partial shade and require a consistent spraying regimen to mitigate disease and pest issues.While they can grow up to 30 feet in height and width from seed, many commercially available apple trees are grafted onto dwarfing rootstocks, resulting in a more compact size. Different cultivars have specific chilling hour requirements, so it is essential to select one that is suitable for your local climate. Most apple varieties yield better when another compatible, co-blooming variety or species is planted nearby to act as a pollen donor. This tree can be planted in an edible garden or as an ornamental specimen in a lawn or meadow. In terms of pests and diseases, a variety of issues can impact this tree. Among the more prevalent diseases and pests are mildew, aphids, and apple scab, along with other concerns such as fire blight and black spot. Additional pests include codling moths and apple maggots. The Clemson Cooperative Extension Home and Garden Information Center provides a factsheet detailing common diseases and other issues related to apple and crab apple trees.
This brief paper addresses the increasing interest among palm enthusiasts in the elegant, clustering variety of Phoenix roebelenii O'Brien (Hoffman 1994). While the solitary form of P. roebelenii, commonly referred to as the Pygmy Date Palm, is widely recognized and cultivated by palm growers, the clustering, tall-stemmed variant remains largely unseen outside of Indo-China. This document seeks to provide the reader with a historical overview of the species, while also examining various facets of the palm's distribution, growth habits, ecology, and conservation status. Historical Context of P. roebelenii The designation Phoenix roebelenii can be traced back to 1889, when James O'Brien described a dwarf palm originating from Indo-China. His publication included a concise description and illustration based solely on leaf samples, lacking any mention of flowers or fruit. The palm was named in honor of the German orchid collector, C. Roebelen, who had gathered specimens from Laos.Merely two months later, Mr. Roebelen himself contributed brief observations regarding the growth habits of P. roebelenii in its natural environment along the banks of the Mekong River in Laos. He noted its abundant presence along the rocky shores of the Mekong River, extending as far north as 22° latitude, where temperatures can drop to 5°C during December and January. Despite his diligent search for seeds and flowers, he found none; however, local inhabitants informed him that monkeys and wild cats are particularly fond of the small berries, often transporting them to their hiding spots, where he discovered thousands of seedlings. The stems of this remarkably elegant pygmy palm typically do not exceed 60 cm in height, and the plant usually develops in substantial clusters. The absence of flowers and fruit, which would facilitate a comprehensive description of P. roebelenii, has led to confusion regarding the palm's nature and classification, especially in relation to P. loureiri Kunth. P. loureiri is characterized as a small palm with a robust stem reaching up to 60 cm, initially described by Loureiro in 1790 from Hue, Vietnam. Due to the lack of flowers and fruit from P. roebelenii, the Italian palm botanist O. Beccari considered it synonymous with P. loureiri in his 1890 monograph on the genus. Additionally, he classified P. loureiri as a variety of an Indian species, P. humilis var. loureiri. However, Beccari later amended this classification, granting P. roebelenii species status, distinct from P. loureiri in 1910. By this time, P. roebelenii had flowered in Europe, and the notably pointed petals and sepals of the species clearly indicated to Beccari that P. roebelenii was unique among the Asian species of Phoenix. In fact, only one other species within the genus exhibits such sharply pointed petals, namely P. reclinata Jacq. found in sub-tropical Africa.
Sheesham furniture enjoys significant popularity in the Indian subcontinent. However, many homeowners lack awareness regarding the characteristics of Sheesham wood. To make a well-informed purchase decision regarding Sheesham furniture, it is essential to understand its properties. This article will address the following topics: Definition of Sheesham wood Advantages of Sheesham wood Comparison between Mango wood and Sheesham wood Comparison between Teak wood and Sheesham wood.What is Sheesham wood? Sheesham wood, scientifically referred to as Dalbergia Sisso, is derived from a deciduous tree commonly known as Sheesham in the Indian subcontinent. This species is prevalent throughout the sub-Himalayan region, spanning from Assam in the east to the Indus River. The forests of Sheesham extend across Punjab, Uttar Pradesh, West Bengal, and Assam, where it is recognized by various names, including Sheesham, Shishan, Shisham, Sissoo, and Sisu. Notably, it serves as the state tree of Punjab, where it ranks second in cultivation size after teak. In addition to its primary use as timber, Sheesham is also utilized for shade along roadsides and tea plantations, as well as along canals. Typically, this tree thrives along riverbanks at elevations below 900 meters, although it can reach up to 1,300 meters. It prefers temperatures between 10°C and 40°C and can endure an average annual rainfall of up to 2,000 mm, as well as drought conditions lasting three to four months. Sheesham flourishes best in pure sand and gravel, as well as in the fertile soils found along riverbanks, and it can also adapt to slightly saline soils. Sheesham wood exhibits a color spectrum that varies from golden brown to dark brown or chestnut, often featuring darker streaks that enhance its rich and lustrous aesthetic. This wood is known for its durability and strength, typically presenting a straight grain, although interlocked grain patterns may also occur. The texture of Sheesham wood varies from medium to coarse, complemented by a natural sheen. Benefits of Sheesham wood: Sheesham wood possesses a natural resistance to decay, making it a favored choice for woodcarving and engraving in India. This type of wood is stable, exhibiting neither warping nor splitting, which contributes to its widespread use in the production of cabinets and various furniture items. Its exceptional durability provides significant protection against dry-wood termites. However, due to its hardness, cutting and sawing can present challenges, although it is well-suited for turnery applications. When polished, Sheesham wood exhibits a brilliant shine and a refined surface finish. The grain pattern is distinctly defined, resulting in each piece of Sheesham furniture showcasing its own unique coloration. Additionally, this wood can be hand-waxed to achieve a smooth texture. Sheesham wood finds diverse applications, including in marine and aircraft plywood, as charcoal for cooking and heating, in the crafting of musical instruments, ornamental turnery, sporting goods, and for carving and engraving. It is also utilized in the construction of doors and windows, while the root wood is commonly fashioned into tobacco pipes. Furthermore, Sheesham wood readily accepts polish, enhancing its smooth finish and luster.
Pinus gerardiana exhibits its striking silver flaking bark at the Cambridge University Botanic Garden, reminiscent of its eastern counterpart, P. bungeana, commonly known as the Chinese lacebark pine (February 2023). This species is exceptionally rare in cultivation and represents one of the oldest specimens in the UK. Image credit: Jack Aldridge.In its natural habitat, this tree can reach heights of up to 80 feet, although it is typically smaller. Its bark closely resembles that of P. bungeana, while the young shoots are glabrous. The leaves are arranged in bundles of three, dark green in color, measuring between 2 to 4 inches in length, and are sharply pointed, persisting for three to four years. The leaf sheath is approximately ½ inch long and falls off in the second year. According to Brandis, the cones measure 6 to 9 inches in length and 4 to 5 inches in width at the base, featuring thick, woody scales that are recurved and spine-tipped at the apex; the seeds can be up to 1 inch long and possess a rudimentary wing. This species is native to the arid inner valleys of the northwestern Himalayas and northern Afghanistan. It was discovered by Captain Gerard of the Bengal Native Infantry and introduced to cultivation in 1839 by Lord Auckland, the Governor-General of India, who was aware that the plants available in nurseries or private collections were merely P. longifolia (P. roxburghii) (Gordon, in Gard. Chron. (1842), p. 52). However, P. gerardiana appears to have nearly vanished from cultivation and has likely never been widely planted. The only significant specimen in the UK is located in the University Botanic Garden, Cambridge. In 1915, this tree measured 17¾ feet in height and was still branched to the ground (Journ. R.H.S., Vol. 41, p. 2 and fig. 1). As of 1969, it stands at 39 × 2¾ feet and prominently displays its characteristic plane-like bark. P. gerardiana is closely related to P. bungeana from northern China, differing in its longer, more slender leaves and larger cones. The seeds of P. gerardiana serve as a vital food source in its native region, and the tree is seldom cut down.
The white mangrove is one of four mangrove species in the mangrove community. The other species are the red mangrove (Rhizophoria mangle), black mangrove (Avicennia germinans), and buttonwood (Conocarpus erectus). Scientifically, they are distantly related and are only grouped based on ecological function within the community.White mangroves range from Volusia County and Levy County southward. The mangrove community plays an important role in the tropical and subtropical regions of the world. Different mangrove species protect and stabilize low lying coastal lands and provide protection and food sources for estuarine and coastal fishery food chains. Mangroves serve as feeding, breeding, and nursery grounds for a variety of fish, shellfish, birds, and other wildlife. Mangroves also produce 3.6 tons per acre of leaf litter per year, which benefit estuarine food chains. An estimated 75% of the game fish and 90% of the commercial species in south Florida depend on the mangrove system. The white mangrove is easily differentiated from other mangrove species by its leaves and root system. The leaves are rounded at the base and the tip and are smooth underneath. Each leaf has two glands, called nectarines, at its base that excrete sugar. Many insects feed on the excreted sugar. Depending on habitat conditions, the white mangrove may possess pneumataphores and/or proproots. Pneumatophores are cone-shaped extensions of the root system protruding from the ground. Pneumatophores are thought to function as the trees' means of obtaining oxygen for the roots during flooded conditions. Prop roots are tall arching roots originating from trunks and branches. The white mangrove is fast growing in fertile habitats.
Dracaena trifasciata, commonly referred to as the snake plant, is a widely appreciated ornamental houseplant that belongs to the Asparagaceae family. This species is indigenous to the tropical regions of West Africa, where it is recognized for its elongated, sword-shaped leaves that exhibit a striking variegation of green and yellow hues. The snake plant is particularly favored for its ease of cultivation, requiring minimal maintenance, which appeals to both novice and seasoned gardeners.One of the snake plant's most notable characteristics is its resilience. It thrives even under neglect, making it an excellent option for individuals with limited time or energy for plant care. This plant can endure low light environments, infrequent watering, and a broad spectrum of temperatures, rendering it a flexible choice for any home or office setting. Furthermore, the snake plant is celebrated for its ability to purify the air, making it a sought-after option for those looking to enhance indoor air quality. Dracaena trifasciata, also known as the snake plant, is a flowering plant species within the Asparagaceae family. It is native to the tropical regions of West Africa, particularly from Nigeria to the Congo. Commonly referred to as the snake plant, Saint George’s sword, mother-in-law’s tongue, and viper’s bowstring hemp, among other names, this evergreen perennial thrives in sunny, warm environments. The plant features rigid, upright leaves that contribute to its distinctive appearance, with leaves emerging from the base and reaching lengths of up to 4 feet and widths of 2-3 inches. The foliage of the snake plant exhibits a dark green hue adorned with light gray-green cross-banding, occasionally featuring a yellow or cream border. A notable characteristic of this plant is its remarkable capacity to flourish in low-light environments. It can endure extremely dim conditions while continuing to grow effectively, rendering it an excellent choice for indoor settings. Additionally, the snake plant is recognized for its air-purifying abilities, contributing to its popularity in bedrooms and living areas. In recent years, there has been a revision in the scientific classification of the snake plant. Its genus name has been updated from Sansevieria Trifasciata to Dracaena Trifasciata. This change, which was implemented in 2017/18, arose from the identification of similar traits between the Dracaena genus and snake plants. Nevertheless, some horticulturists continue to refer to the plant as Sansevieria Trifasciata. Dracaena Trifasciata, widely recognized as the snake plant, belongs to the Asparagaceae family and is a flowering plant species. It originates from the tropical regions of West Africa, extending from Nigeria to the Congo. This species has become established in numerous tropical and subtropical areas globally and is often cultivated for ornamental purposes. The snake plant thrives in diverse environments, including forests, grasslands, and rocky terrains. Its resilience allows it to adapt to a broad spectrum of growing conditions, making it a favored option for indoor gardening. In its native ecosystem, the snake plant typically grows in the forest understory. It is characterized by slow growth, often requiring several years to attain its maximum height. The leaves are elongated and sword-like, with some specimens reaching up to 4 feet in height. Notably, the snake plant is acclaimed for its air-purifying properties, effectively eliminating toxins such as benzene, formaldehyde, and trichloroethylene, which contributes to its popularity in indoor settings like homes and offices. In summary, the snake plant is a robust and versatile species capable of flourishing in various growing conditions, with its West African origins indicating a preference for well-drained soil and partial sunlight.
Adenium obesum, widely recognized as the Desert Rose or Sabi Star, is an intriguing and hardy plant that has garnered the interest of botanists, horticulturists, and researchers across the globe. This succulent species, indigenous to the arid landscapes of Africa and the Arabian Peninsula, has become popular not only for its stunning visual appeal but also for its potential ecological importance, medicinal uses, and adaptability to various cultivation settings.Characterized by its unique swollen stem known as a caudex, its vibrant trumpet-shaped flowers, and its remarkable resilience to extreme desert conditions, Adenium obesum exemplifies nature's remarkable adaptations for survival in demanding environments. Its role in desert ecosystems extends beyond mere beauty, as it aids in enhancing pollinator diversity, stabilizing soil, and serving as an indicator of ecosystem health. Adenium obesum captivates the horticultural community, establishing its presence in gardens, residences, and collections across the globe. Its distinctive growth patterns, minimal care requirements, and opportunities for innovative cultivation have rendered it a highly desirable choice among plant aficionados. In addition to its aesthetic appeal, Adenium obesum has garnered interest for its potential medicinal benefits. Traditional practices in various cultures indicate its possible antioxidant, anti-inflammatory, and anti-diabetic properties. Nevertheless, thorough scientific investigation is essential to validate and elucidate the mechanisms that support these assertions. This extensive review paper examines the diverse aspects of Adenium obesum, including its botanical features, ecological significance, cultivation methods, and prospective medicinal uses. By illuminating these dimensions, we aspire to enhance the understanding of this extraordinary plant, its role in the ecosystem, and its potential advantages for human health and ecological harmony. Adenium obesum, widely referred to as Desert Rose or Sabi Star, exhibits a range of unique botanical features that enhance its distinctive appearance and adaptive strategies for survival. These traits render it an intriguing topic of study for both botanical aficionados and scholars. The following outlines the primary botanical characteristics of Adenium obesum: Caudex: The most distinguishing and easily identifiable characteristic of Adenium obesum is its enlarged, water-retaining stem known as the caudex. This structure is generally situated above the soil surface and exhibits a variety of sizes and shapes, ranging from bulbous to cylindrical forms. The caudex functions as a reservoir for water storage, enabling the plant to survive extended drought conditions by drawing on the moisture it has accumulated. Additionally, the caudex is encased in a protective layer, frequently featuring a waxy cuticle that aids in minimizing water loss due to evaporation. Leaves: The foliage of Adenium obesum is characterized by its succulent and leathery texture, usually forming clusters at the branch tips. The leaves are either elliptical or obovate, with their dimensions varying based on the plant's age and environmental conditions. Their succulent quality plays a crucial role in minimizing water loss through transpiration, thereby aiding the plant in conserving moisture during arid periods. Additionally, the arrangement of the leaves offers shade to the caudex, which lessens direct sunlight exposure and further mitigates water evaporation. Flowers: Adenium obesum is recognized for its vibrant, trumpet-like blossoms. These blooms appear in clusters at the ends of the branches and are available in a range of colors, such as pink, red, white, and, on occasion, bicolor variations. The flowers not only enhance the plant's ornamental appeal but also play a crucial role in attracting pollinators. Their tubular form is well-suited for pollinators, including bees and butterflies, thereby facilitating effective cross-pollination. Deciduous Nature: Adenium obesum demonstrates a deciduous nature during times of severe drought or adverse environmental conditions. In order to conserve water and energy, the plant sheds its leaves as a survival mechanism. This leaf loss decreases the surface area available for transpiration, thereby significantly reducing water loss. The deciduous characteristic enables the plant to focus its resources on preserving the caudex, which serves as a reservoir to support the plant through challenging periods. Adaptation to Arid Environments: The botanical traits of Adenium obesum are highly suited for arid and semi-arid climates. Its caudex, fleshy leaves, and deciduous nature work in concert to allow it to flourish in areas marked by limited water availability and extreme weather conditions. These adaptations play a significant role in its capacity to thrive in desert environments and other demanding habitats.
The ghost plant is a compact evergreen succulent, classified as a perennial that thrives as a garden plant in warmer climates, although it is more commonly cultivated as a potted houseplant. This plant is recognized for its ability to enhance air quality and contribute to a harmonious and positive atmosphere within a space. Featuring pointed leaves that are grayish-white and a trailing rosette structure, ghost plants provide a contemporary aesthetic to container and rock gardens.The rosettes generally measure around 4 inches in diameter, exhibiting a blue-gray tint in partial shade and a pinkish-yellow hue under intense sunlight. Similar to many succulents, it exhibits slow growth, typically expanding a few inches annually, and possesses a lifespan that can extend for several decades. Ghost Plant Care: The ghost plant is an easy-to-care-for specimen, provided that its fundamental growing conditions are met, which include the following guidelines: Utilize a potting mix designed for cacti that ensures excellent drainage. Position the plant in a cool area that receives ample sunlight. Water the ghost plant sparingly, ensuring that water is applied directly to the soil rather than from above the foliage. Use a soil mixture that is specifically formulated for succulents and contains a degree of sand. Light: Ghost plants exhibit their most attractive appearance when positioned in full or partial sunlight. Insufficient light exposure can lead to leggy growth and potential leaf drop. For indoor cultivation, it is advisable to place a ghost plant in a south or east-facing window. The light intensity received by the plant can influence its characteristic grayish-white hue. In lower light conditions, the foliage may develop a blue-gray tint, whereas exposure to hot and dry environments can cause the grayish-white leaves to acquire a pinkish-yellow coloration. Soil: The ghost plant, similar to most succulents, requires excellent drainage to support a robust root system. In regions with higher rainfall, it is essential to enhance drainage for ghost plants. If your garden features clay soil, it is advisable to cultivate them in raised beds that are a minimum of 6 inches in height, utilizing a planting mix that consists of equal parts grit, gravel, or sand, along with organic materials such as peat, coco coir, or commercial potting soil. For potted ghost plants, a potting mix formulated for cacti or a standard potting mix combined with 50 percent sand is recommended. Water: In the absence of natural rainfall, ghost plants require only infrequent irrigation. Those cultivated outdoors in direct sunlight and during warm summer months will benefit from weekly watering, whereas houseplants may only necessitate watering every two weeks. When watering indoor ghost plants, it is advisable to apply water directly at the soil level to avoid stagnation in the rosettes.
Aloe vera is a therapeutic plant that has been utilized for the treatment of numerous health issues for millennia. It is generally considered safe to apply the gel directly from the plant, or one may purchase it in a gel formulation. Products such as creams, gels, and ointments derived from aloe vera contain the transparent gel extracted from its leaves and can be used topically to address a variety of skin ailments. Additionally, aloe vera is available in capsule or liquid forms for internal consumption to enhance health and wellness.How to harvest the plant? Harvesting gel and juice from an aloe plant is a straightforward process. It is advisable to select a mature plant that has been growing for several years, as this will provide a greater concentration of beneficial compounds. Additionally, it is recommended to wait several weeks before harvesting leaves from the same plant. For frequent harvesting, maintaining multiple plants in rotation may be beneficial. To extract gel and juice from your aloe plant, follow these steps: Select 3-4 leaves at a time, opting for the thicker leaves located on the outer parts of the plant. Ensure that the chosen leaves are healthy and devoid of any mold or damage. Cut the leaves close to the stem, as the majority of the beneficial nutrients are concentrated at the base. Take care to avoid cutting into the roots. Rinse and dry the harvested leaves thoroughly. Use a knife to trim away the spiky edges of the leaves. With a knife or your fingers, carefully separate the inner gel from the outer leaf. The gel is the usable part of the aloe. Allow the yellow sap, known as aloe vera latex, to drain from the leaf. If you intend to use the latex, collect it in a container; otherwise, it can be discarded. Finally, cut the aloe gel into slices or cubes for use. How to care for an aloe vera plant? Aloe plants can be sourced from garden centers, floral shops, and various online retailers. They are generally straightforward to cultivate, provided they receive adequate sunlight and warmth. Aloe plants require approximately six to eight hours of sunlight daily. Younger specimens necessitate less direct sunlight compared to their more mature counterparts. While aloe plants are typically found in warmer climates, they can also thrive indoors during the colder months. It is advisable to water your aloe plant when the soil is dry to a depth of about two inches. You can check the soil's dryness using your finger. Depending on the climate, watering may be required once a week or even less frequently. It is prudent to err on the side of caution and water less to prevent overwatering, which can lead to browning at the tips of the leaves. Ensure that the pot has drainage holes at the bottom to facilitate the escape of excess water. Regularly monitor the health of your plant to identify and address any potential issues promptly.
As you stroll through the Royal Botanic Gardens in Kew, celebrated for its extensive collection of living plants, you are likely to be captivated by its remarkable inhabitants. Among them are the towering oaks, the impressive thirteen-storey redwoods, the sacred and endangered Pōhutukawa tree from Aotearoa, and the stunning giant Amazon waterlily. If fortune smiles upon you, you might even encounter the flowering Titan arum, notorious for its repugnant, corpse-like odor.Amidst a wealth of unique shapes, colors, and fragrances, you will also begin to notice the relatively smaller, ground-level residents, whose significance is not defined by their size but by their behaviors. The notion of "action" may seem peculiar when discussing plants, as they are often perceived as immobile and unresponsive. Yet, it is precisely the way this delicate fern-like plant curls its leaves and droops away from touch that endears it to many, showcasing its fascinating and unusual responses. Mimosa pudica, commonly referred to as the touch-me-not or sensitive plant, is renowned for its remarkable responsiveness to touch. This plant exhibits a fascinating behavior, as it swiftly reopens its leaves and raises its stems within minutes after being disturbed. The unique ability of Mimosa to seemingly 'play dead' in response to external stimuli has intrigued humans since ancient times, inspiring curiosity and wonder for centuries. However, the specimens of Mimosa at Kew Gardens have become desensitized to the frequent interactions with numerous visitors. A colleague recently noted that the constant touching by guests has led these plants to stop their characteristic curling response. It raises the question of whether the Mimosa has adapted to recognize that repeated touch, while indeed a disturbance, poses no real threat to its survival, thus rendering a reaction unnecessary. The inquiry highlights a phenomenon referred to as 'habituation,' recognized as the most fundamental form of learning, which researchers have noted in various contexts. There is no justification for excluding plants from the influence of habituation based solely on longstanding biases. To substantiate such a claim, it is essential to gather experimental evidence alongside a robust theoretical framework that elucidates their behavior. Similar to human reflexes such as yawning, shivering, eye-blinking, and knee-jerking, the leaf-closing action of Mimosa serves as a prime illustration of an automatic response or reflex. This reflex, like all others, represents an evolutionary survival strategy that has been honed over countless generations through the process of natural selection. It constitutes an integral part of the species' acquired habitus, which has become deeply embedded in its evolutionary journey due to its role in enhancing survival. Mimosa's leaf folding enables the plant to swiftly react to perceived threats, thereby safeguarding itself from potential harm. However, this response is not without its costs. When the plant closes its leaves, its ability to capture sunlight is significantly reduced, potentially leading to starvation. While this risk may be a reasonable trade-off in the face of genuine danger, it becomes a squandered opportunity for light acquisition and growth when the perceived threat is ultimately unfounded.